Ingredients:
10 oz baby spinach, stems trimmed
1/2 cup roughly chopped pecans (or walnuts)
1/2 cup dried cranberries
1/4 cup red onion, diced
1/2 cup feta cheese
1 large tomato, diced
1 avocado, diced
Directions:
1. Mix all ingredients together and toss. Dress with your favorite vinaigrette, like Brianna's Blush Wine Vinaigrette.
Serves 6-8.
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